50 Spots to Enjoy Lunch at the Market

For a quick bite on the move or a comfortable sit-down experience, we’ve got all the recommendations for great fare to power you through your Market day! Take a moment and rejuvenate at any of these Market eateries open for lunch. 

Grab & Go

Small Seating

Dine-In

Grab & Go

Bagelbop: Enjoy a medley of bagel and cream cheese options, including specialties like salmon lox with onion and capers, or try a bageldog with a cheddar, jalapeño, or everything-seasoned bun.

Bonnie B’s Peppers & Hot Dogs: Try a contemporary twist on the classic Seattle dog and enjoy farm-fresh ingredients pickled in-house! Start with either an all-beef or vegetarian dog, and choose from a range of combinations including their signature cheese bread spread (think pickled cream cheese) and pickled peppers, relishes, onions, or spicy pickles.

Chicken Valley: For all things freshly fried, stop in to this Main Arcade walk-up counter spot. Fried chicken, seafood samplers, corn dogs, and more are available, along with an assortment of dipping sauces.

Falafel King: Enjoy freshly prepared Middle-Eastern cuisine along 1st Ave. Salads, wraps, and plates enriched with warm spices and zesty dressings are signature to this quick stop. Don’t miss their chicken shawarma or falafel!

Freya Bakery & Café: Inspired by the Norwegian Goddess of beauty, love, and productivity, Freya Bakery & Café provides daily baked pastries, sandwiches, and specialty coffee drinks. Their drinks are made with their exclusive roasting blend and single-origin labels.

Lands of Origin: Enjoy savory bites and pastries inspired by bold African spices. Their signature specialties include the Moroccan lamb roll, lentil sambusa, and peri-peri chicken rolls. Be sure to ask for their tangy house-made green sauce on the side; it’s a perfect dip.

La Vaca Burrito Express: For the biggest bang for the buck, head to this takeout window on 1st Ave for a hearty selection of burritos, tacos, quesadillas, and tamales. Their tasty, bargain-priced options are made quickly and satisfy a quick lunch on the go.

Mariscos Mexico: For an array of seafood taco options, head to this stop inside the Economy Market just off 1st Ave. Their signature items include pan-fried halibut, grilled mahi mahi, shrimp Acapulco, and more.

Marketfront Food Vendors: Catch a rotating lineup of vendors at the tents on the MarketFront Thursday – Monday, 11am – 4pm. Support growing businesses with unique, culturally relevant selections and locally sourced ingredients!

Mee Sum Pastry: A must-stop for hom bows and Chinese dim sum bites! Enjoy buns filled with chicken, curried beef, barbecue pork, or vegetables. They also offer shumai, pork skewers, and sticky rice for an easy a la carte mix and match.

Michou Deli: A must-stop for quick and casual deli fare that rotates daily. Enjoy a toasty panini-pressed sandwich, fresh salad, or a varied selection of hot bar items that are priced by the pound for easy customized portions to your preference.

Mr. D’s Greek Delicacies: A mainstay on Pike Place for delicious Greek fare. Enjoy a classic gyro with meat or vegetarian options, or kebabs and assorted platters with sides such as baked potatoes, pita, salad, and more. Be sure to ask for extra tzatziki!

Piroshky Piroshky: Delicious handheld baked pies blend traditional Russian recipes with Pacific Northwestern flavors for an easy bite on the go. Their bestsellers include the beef and cheese, potato and cheese, and smoked salmon pâté. But don’t miss trying one of their many dozens of flavors both savory and sweet!

Saffron Spice: Savor classic Indian fare with a decadent lineup of signature favorites like butter chicken, chana masala, saag paneer, lamb, and more. Served with naan, rice, and salad, it’s a perfect plate. For a lighter snack, pick up their samosas available with beef, chicken, or vegetables and a creamy dipping sauce.

Silver Springs Creamery: This local farmer serves up delicious grilled cheese and drinkable yogurt at their tent on Pike Place weekly. All of their dairy products are made right on their farm in Lynden, Washington.

Umai Sushi & Teriyaki: This hot bar staple in the Economy Market offers a variety of stir-fried classics, including yakisoba, fried rice, orange chicken, and more, to satisfy any Chinese food craving. Dishes are ready-made at the hot bar for easy grab-and-go.

Small Seating

DeLaurenti Food & Wine: Stop into this staple Italian imported foods store and head to the cafe counter for a selection of sandwiches made fresh daily, pizza by the slice, salads, and soup of the day.

Farvahar Cafe: Enjoy homestyle Persian cuisine with flavorfully spiced kabobs, stewed meat and rice platters, and more. Pull up a seat to their cozy counter or grab on the go and enjoy an authentic taste of the region.

Jack’s Fish & Chips: Enjoy classic Pacific Northwest seafood specialties like clam chowder, fried fish and chips, grilled salmon and more at this seafood bar. Sourcing fish directly from their fish market next door, Jack’s prides itself on scratch-made dishes even down to the tartar sauce.

Jasmine Thai: Head to Post Alley for a no-frills lineup of Thai classics like Pad Thai, yellow curry, fried rice and more, serving up generous portions in their cozy corner of the Market.

Le Panier: This classic French bakery offers several lunch options, including Brie and bread, Jambon Mornay, and Au Jardin.

Los Agaves: Enjoy Mexican street food made fast to order with care at this hidden gem in the Sanitary Market. Enjoy tacos, burritos, tortas, and other classic plates developed from the owner’s family recipes passed down for generations.

Maíz: Head to the north end of Pike Place to enjoy simple antojitos (light Mexican dishes) with hearty, thoughtful ingredients at this tortilleria. All their tortillas are made from scratch using 100% nixtamal at the street eatery, with a fresh selection of meats daily.  Tortillas are also available in packs to take home!

Market Grill: Serving fresh catches of the day in sandwiches, this stop in the Main Arcade is best known for its signature blackened coho salmon sandwich. Also available are wild halibut, tiger prawns, chicken, and portobello mushroom options. For a gluten-free alternative, try the platter with a side of rice and mixed greens. And don’t miss their clam chowder or seafood stew to complete the PNW pairing!

Miss Cafe: Head to 1st Ave for Turkish food with a modern twist. Their plates include grilled meat platters, wraps with freshly made lavash bread, and their signature pides — thin crispy flatbreads topped with meat, cheese, and vegetables similar to a pizza.

Oriental Mart Lunch Counter: This James Beard award-winning stop tucked away in the Sanitary Market is a must-have for authentic Filipino dishes crafted by Chef Leila. The three-generation family-owned business is best known for their salmon sinigang, chicken adobo, pancit, and longanisa.

Pasta Casalinga: Enjoy a weekly rotating menu of scratch-made pasta dishes at this casual stop inside the Economy Market Atrium. The menu stays simple and fresh, with one dish each influenced by the farm, ocean, or garden. Expect unique seasonal ingredients that create a delicious fusion of classic Italian cooking and Pacific Northwest influences.

Pike Place Chowder: For a taste of the region, head to Post Alley to enjoy award-winning chowders made with sustainable seafood. With 8 different flavor options, there’s something for everyone. Pro Tip: Skip the line and order ahead online to their pick-up window!

Pizza and Pasta Bar: Enjoy Italian cuisine accessible for a relaxed lunch with flavorful pizzas, pasta dishes, sandwiches, and more. Everything is prepared from scratch, down to the pastas.

Seattle Dumpling Co.: Tucked away in the Soames-Dunn Building is a quick stop for pan-fried buns, steamed dumplings, and spicy handmade noodles. Enjoy fillings like beef and onion, pork and fennel, carrot and Napa cabbage, chive and shrimp, and more.

Sisters European Café: Enjoy a laid-back meal at this corner shop in Post Alley with European-inspired sandwiches on toasted focaccia and salads for a hearty lunch pairing.

Three Girls Lunch Counter: Enjoy classic deli sandwiches served up on their in-house breads at this legacy bakery business in the Market. Take it on the go or grab a seat at their counter. Their menu includes options like the Reuben, BLT, turkey club, and their signature meatloaf sandwich!

Wild Fish Poke: For fresh fish aficionados, enjoy healthy and delicious Hawaiian-Japanese-style poke bowls made with nutritious ingredients: raw fish, tuna, and salmon are served with an array of crisp toppings and zesty housemade sauces. They also serve combination bowls with options like crab, scallops, and shrimp to enjoy a medley of flavors!

Dine-In

Alibi Room: The Alibi Room across from the world-famous Gum Wall in Post Alley is known for its brick-oven pizzas, salads, and cocktails. Relax in this speakeasy-style restaurant.

The Athenian Seafood Restaurant & Bar: Opened in 1909, the Athenian Seafood Restaurant & Bar is a Seattle classic with a setting and view worthy of the big screen. In fact, it has been; their establishment is featured in the 1993 film Sleepless in Seattle. Come in for breakfast, lunch, and happy hour!

Copacabana: Enjoy fresh, Bolivian cuisine with favorites like paella, ceviche, and traditional dishes like papas a la huancaina: a spicy traditional peanut sauce served warm over potatoes with crisp greens, tomatoes, olives and egg slices. Sangria pitchers are their house specialty brew, be sure to indulge in their special for two with a sangria pitcher and shareable size paella for a discounted price!

El Borracho: For vegan lovers! Enjoy delicious plant-based Mexican cuisine in a comfortable ambiance with a full bar. Build your own meal-worthy nachos or tacos with an array of toppings that invite flavors of chipotle, ancho chile adobo, and zesty chile-lime seasonings in vegetarian alternative proteins like jackfruit, tofu and more.

Emmett Watson’s Oyster Bar: Emmett Watson’s Oyster Bar honors the simple treasures of the sea by only serving the freshest, tastiest oysters available. Warm-up with a bowl of gumbo or steamer clams, or cool down with a platter of carefully shucked oysters. As the first oyster bar in Seattle, this divey gem is also a memorial to old-school Seattle with souvenirs from years past.

Le Pichet: This French-style bistro and bar seats 32 and offers light fare such as baguettes with butter, kale salads, and several mouthwatering charcuterie platters.

Lonely Siren: Enjoy Portuguese-inspired light bites, craft cocktails, and other pours in this cozy lower-level restaurant and bar. Their food menu is $1 off during happy hour, with drink specials all under $10 between 3-6pm and 10pm-12am.

Lowell’s Restaurant & Bar: Known as a local favorite, stop in for the creamy clam chowder, a rustic tuna melt, or fish tacos while enjoying the views of passing ferry boats and the Olympic Mountains.

Matt’s in the Market: Take in the Market from above! The bright ambiance of Matt’s directly overlooking the signature Clock & Sign is an excellent stop for fresh and innovative Pacific Northwestern fare. Indulge in their creamy seafood stew served with warm focaccia, or go lighter with a delectable salad. Make sure you save room for dessert!

Old Stove Brewing: Where classic pub food meets an elevated from-scratch kitchen, Old Stove offers a warm, industrial ambiance with wood-fired pizzas, craft burgers, soups, salads and more alongside their 24 taps of rotating brews made on-site and viewable in the making from the dining area.

Pike Place Bar & Grill: Looking for a cozy spot to relax? Head to the second floor of the Corner Market to enjoy wings, nachos, and burgers in an inviting atmosphere. Their doors open every day at 10 a.m.

Pike Place Chinese Cuisine: For an intimate hideaway lunch stop, head to the DownUnder to find hot and fresh plates. Enjoy a meal from one of their booths with an unobstructed view of Puget Sound. Their stir-fry dishes and special fried rice platters are sure to fill up everyone at the table.

The Pink Door: Look for the namesake of this quaint and eclectic eatery in Post Alley and find yourself amid spirited service and top-notch cuisine. Their classically driven menu focuses on Italian-American dishes with a fresh spin and offers its patrons locally sourced produce paired with quality meats of sea and land to bring elegance without pretentiousness.

Place Pigalle: With a 5-star menu and an unbeatable view of the Big Wheel and waterfront — this spot is where you go to celebrate! This historic restaurant pairs locally-sourced French fare with a Pacific Northwest influence.

Sound View Cafe: Nestled in the middle of the Market, Sound View Café is a cozy and family-friendly eatery that offers a relaxing environment to enjoy its classic diner menu.

Urara: For a meal as healthy and refreshing as it is beautiful, check out Urara for true Japanese food with the freshest ingredients. Specializing in sushi and sashimi, Urara takes advantage of Pike Place Market’s fish markets to source the most wholesome foods available to cook with. Try their chirashi bowl to see the bright natural colors of the fish sold throughout the Market.

The Virginia Inn: This historic restaurant at the corner of 1st Avenue and Virginia Street has been serving the community since 1903. Head over for fish & chips, BBQ pulled pork sliders or mussels. Their fryers are gluten-free so enjoy a side order of fries guilt-free!

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