Mee Sum Pastry has been feeding Market visitors the best of Chinese dim sum and hom bows for 40 years. Over the years, this tiny bakery has acquired a huge following. One bite of their BBQ pork hom bows, and you’ll be hooked too.
They have chicken, curried beef, or vegetarian varieties as alternative options. Try their BBQ pork-on-a-stick, huge shrimp wedges, sesame matcha bun, and desserts! Most items come from owners Jack and Melissa Fong’s family recipe book.