About Us

Voted one of the best new bars by Seattle Magazine in 2013, Radiator Whiskey opened as an instant classic. The Prohibition-era style whiskey and cocktail bar features a meat-centric menu, including a whole smoked pig’s head.

The menu is prepared by chefs Tyler Palagi and Charles Garrison and the house-branded whiskey distilled by Seattle’s 2bar Spirits.

Try Radiator’s version of the Manhattan, the “Showgirl,” named for the gentleman’s club located across the street.

Radiator Whiskey is located on the top floor of the Corner Market building, neighboring Matt’s in the Market and Storyville Coffee Co.