About Us

Rachel’s Ginger Beer is made in Seattle using fresh lemons, strong ginger roots, organic cane sugar, and top-quality water.

Their simple ingredients are key; brought together and brewed to taste. They strongly believe in this brew, and they’re pretty sure that you will too.

Partnering with several local farms they’ve befriended through Seattle farmers markets, they brew with care and attention to detail, offering an original recipe, a standing selection of popular favorite flavors, and rotating seasonal varietals.