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X-ORIGINAL-URL:https://www.pikeplacemarket.org/
BEGIN:VEVENT
UID:MEC-42544f171b32ad2c2897a5498963a3d9@pikeplacemarket.org
DTSTART:20250309T000000Z
DTEND:20250309T023000Z
DTSTAMP:20241123T010600Z
CREATED:20241122
LAST-MODIFIED:20250507
SUMMARY:New Mexican Cuisine: Chiles, Sauces & Salsas
DESCRIPTION:Join Chef Traci at the Atrium Kitchen in Pike Place Market for a 2.5-hour exploration of traditional New Mexican peppers.\nLearn how to make traditional sauces using fresh and dried New Mexican chiles, and Chef Traci’s creative approach to salsas. Guests will learn about the types of chiles used in New Mexican cooking, different applications from enchilada sauce to braising sauces, and how a meal is completed with salsas. Classes include a full meal.\nReserve Your Spot!\n
URL:https://www.pikeplacemarket.org/events-calendar/new-mexican-cuisine-chiles-sauces-salsas/
ORGANIZER;CN=Atrium Kitchen:MAILTO:
CATEGORIES:In-Person Event,Food & Drink,Classes
LOCATION:93 Pike St, Seattle, WA 98101
ATTACH;FMTTYPE=image/jpeg:https://images.pikeplacemarket.org/wp-content/uploads/2024/11/20174319/chimichurri.jpg
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