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Discover the new Pike Place Market Waterfront Entrance. Be part of the legacy!

In the darkness of winter, enjoy the aroma of summer in herb blends from Market farmers.

A splash of color from locally grown tulips brightens chilly days. 

Each fish market stocks a wide variety of fresh fish and seafood for adventurous recipes and favorite dishes. 

Seattle’s original farmers market, established in 1907.
We proudly continue the “Meet the Producer” tradition, 362 days a year.

What's Happening


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Learn, Eat and Savor New Tastes at Culinary Classes, Tastings & Events

Pike Place Market offers tastings, cooking classes and culinary events by Seattle's best chefs and restaurants. Whether you're interested in learning how to make appetizers or meeting new people over a multi-course dinner, the Market has a delicious event for you! See our Event Calendar for times, classes and prices. 

 

 

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Daffodils Bring Spring to the Market 

Signs of spring are everywhere around Pike Place Market. The flower boxes above Pike Place are full of new daffodils. On March 20, volunteers will pass out more than 10,000 daffodils around downtown Seattle to celebrate the first day of spring. Find daffodils and colorful bouqets of tulips at the farm stall to bring spring in your home or office!