Seattle’s original farmers market, established in 1907.
We proudly continue the “Meet the Producer” tradition, 363 days a year.
Pop-Up Lunch: The Beauty of "Kaiseki"
Join us for a very special Japanese "Kaiseki" pop-up event in The Atrium Kitchen. Each month Japanese haute cuisine chef Hiro Tawara will create a 5-course "Kaiseki-style" lunch based on a different Japanese cultural tradition. This month's event celebrates Girl's Day, when we celebrate girls' happiness and health. Event Details