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Local farms means local flavor! Taste the best of the Pacific Northwest at the farmers market on Pike Place. 

Spend an afternoon, a weekend or a lifetime exploring Pike Place Market's independent small businesses. 

We believe handmade, homegrown and face-to-face are still the best ways of doing things. Visit the crafts market in the North Arcade. 

Enjoy the spectacular summer weather while dining in the open air at one of Pike Place Market's many fine restaurants. 


Seattle’s original farmers market, established in 1907.
We proudly continue the “Meet the Producer” tradition, 362 days a year.


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Take a Free Cooking Class in the Atrium Kitchen

The hour-long cooking classes led by Diane LaVonne of Diane's Market Kitchen demonstrate how to prepare easy and creative dishes made from fresh, local ingredients from the farmers market. 

Time: Thursdays, 11 am & 12 pm
Location: Pike Place Market Atrium Kitchen
Directions & More Info