atrium - Pike Place Market
The Hidden History of Pike Place Market’s Giant Squid
Few artworks capture the quirky spirit of Pike Place Market quite like the Seattle Squid. To celebrate its 25th anniversary, artist Pat Wickline looks back on the inspiration, history, and challenges behind this beloved landmark.
Read More
Market to Table Tour & Cooking Class
The Market to Table tour and cooking class is a unique way to explore and fully experience Pike Place Market – perfect for locals and out-of-town visitors as well as corporate teams, parties, and celebrations.
Read More
West Coast Grill & BBQ Sauces Class
A delicious walk through the four styles of American barbecue sauces from Kansas City, Memphis, Texas and North Carolina.
Read More