
Galentine’s Friendship Celebration Truffle Making Class & Dinner
Thursday, February 13
Celebrate the beauty of friendships with this special Galentine’s hands-on truffle-making class, followed up with a chocolate-inspired dinner! This special evening is hosted at the Atrium Kitchen in Pike Place Market.
Truffle Creations:
• Milk Chocolate Truffle “Squirrels”
• Dark Chocolate with Gold Dust Hearts
Multi-Course Dinner Menu:
• Amuse Bouche: Grilled Sea Wolf Baguette with Truffle Oil & Truffle Salt, Prosciutto
• Endive & Radicchio Salad with Dried Cranberries, Almonds, Dark Chocolate Balsamic Drizzle
• Mocha Braised Short Rib with Whipped Mascarpone Mashed Potatoes, Chili Crisp Green Beans
• Espresso Brownie with Orange Icing
• Special Gift: Chef Traci’s Mini Blueberry Coffeecake for Valentine’s Day Breakfast!
$135 per person; includes truffle-making class, dinner, mocktails and non-alcoholic beverages. You are welcome to provide your own wine or beer; no corkage fee.