Market to Table Tour & Cooking Class
“We wish we did this at the beginning of our trip!”
“You’ve exceeded all of our expectations! And then some!!!” … These are some of the frequent comments we receive during our Market to Table experience!
Each experience INCLUDES:
• 90-120 minutes VIP TOUR of Pike Place Market, visiting Chef Traci’s favorite spots, and includes some delightful sips and nibbles
• 60-90 minute HANDS-ON cooking class (but if you want to sit and watch, you can do that too!)
• 30-60 minute LUNCH or DINNER
• All welcome nibbles, appetizers, non alcoholic beverages, tastes & sips along the tour, all ingredients for a customized cooking class
• Estimate 3-4 hours for the complete experience
• All class menus are created at the start of class and take into consideration individual dietary preferences and allergies (please note: the kitchen is not a gluten-free, nut-free facility, however menus may be customized to omit nuts, gluten, and/or dairy)
The Market to Table tour and cooking class is a unique way to explore and fully experience Pike Place Market – perfect for locals and out-of-town visitors as well as corporate teams, parties, and celebrations.
Join Chef Traci Calderon as she leads you through Pike Place Market, sharing the history of the Market, little-known secrets, and procuring seasonal ingredients for an interactive cooking experience in the Atrium Kitchen at Pike Place Market.
The Market to Table Tour and Cooking Class is a great way to experience Pike Place Market. Price is per person.
We will begin our tour at the Atrium Kitchen at Pike Place Market. Enter the double doors at 1433 1st Ave. (Adjacent to DeLaurenti Food & Wine). Walk down the steps near the Atrium Kitchen.
If you don’t see a date you are looking for, send us an email, and we will check availability! Email: events@atriumkitchenpikeplace.com
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