Seattle’s Public Market
Welcome to Pike Place Market, Seattle's epicenter of fresh produce, specialty foods and independent businesses. Established in 1907 to connect citizens and farmers, the Market continues its “Meet the Producer” tradition with a year-round farmers market, owner-operated bakeries, fish markets, butcher shops, produce stands and specialty food stores.
Within the nine-acre historic district you'll discover dozens of farmers, a bustling crafts market, and more than 200 unique owner-operated shops. There are more than 80 restaurants to tempt you, from take-out counters specializing in donuts to fine dining establishments. Bring your appetite and enjoy exploring Pike Place Market.
Public Market Garage Access Notice
Saturday, October 8, 5 am-6 pm
During this time, the tower crane at the MarketFront site will be dismantled and removed. Western Avenue will be closed from Victor Steinbrueck Park to the south entrance of the Public Market Parking Garage. The garage will need to be accessed from Western Avenue from the south or from Alaskan Way.
General Market Hours
Breakfast: 6 am
The Market is open 363 days a year, closed only on Thanksgiving and Christmas Day.
1st Ave and Pike St., Seattle, WA 98101
Visitors Guide & Map
General Market Information